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The New Sauces and Spreads in Grocery Stores in 2025

In 2025, grocery stores are seeing a surge in innovative sauces and spreads that cater to diverse tastes and dietary preferences. Notable introductions include Primal Kitchen's new line of avocado-based condiments, which are paleo-friendly and free of dairy, soy, and canola oil; Sir Kensington's plant-based mayo alternatives made from aquafaba; and Tessemae's organic, non-GMO dressings featuring unique flavors like lemon garlic and honey poppyseed. Additionally, specialty brands like Fly by Jing are expanding their reach with Sichuan chili crisp, while Soom Foods introduces tahini-based spreads that blend traditional Middle Eastern flavors with modern twists. These products reflect a growing consumer demand for healthier, more sustainable, and globally-inspired options in the condiment aisle.

Read the Full People Article at:
[ https://people.com/the-new-sauces-and-spreads-in-grocery-stores-in-2025-11746311 ]